Orange Filling Recipe

Ingredients:

• 3/4 cup sugar
• 2 tablespoons cornstarch
• dash of salt
• 1 teaspoon grated orange peel
• 3/4 cup orange juice
• 1 tablespoon lemon juice
• 2 beaten egg yolks
• 1 tablespoon of butter or margarine

Instructions:

1. Combine 3/4 cup sugar, 2 tablespoons cornstarch and a dash of salt.


2. Gradually blend orange juice and 1 tablespoon lemon juice


3. Cook over medium heat, stirring constantly 'til mixture boils and thickens.


4. Stir small amount of hot mixture into 1 or 2 beaten egg yolks; stir into remaining hot mixture.


5. Cook about 2 minutes longer.


6. Remove from heat. Add 1 tablespoon of butter or margarine.


7. Let cool.

This Orange Filling Recipe makes 1 cup of filling.